Description
NUT is the result of four distillations using the highest quality pure bio-alcohol in traditional distillation devices, using natural botanical blends in order to achieve the genuine aroma and characteristic flavour of NUT gin: distinctively delicate, smooth and aromatic. Elaborated according to the London Dry Gin method, a process that guarantees the maximum quality of the ingredients used in the production process. The botanicals, mainly of native origin: Juniper, orange peel, thyme, green walnut, olive leaf, nutmeg, cinnamon, coriander, cardamom, angelica root, lemon peel, rosemary, licorice.
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